Class 3: Fiesta en Segovia
Class 3: Fiesta en Segovia
Class 3: Fiesta en Segovia
Class 3: Fiesta en Segovia
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Class 3: Fiesta en Segovia

Regular price
₱5,500.00
Sale price
₱5,500.00
Regular price
Sold out
Unit price
per 

The City of Segovia is famous for many things – their lively summer fiestas such as bullfighting, religious processions, colorful parades and most especially – their legendary cochinillo.

In this Cocina Española class, Chef Ruther teaches you how to prepare the celebratory dishes that are typical of a traditional Segovian feast – with the cochinillo or roasted suckling pig as the star of the show.

 LEARN HOW TO MAKE

  • Mejillones en Escabeche

  • Sopas de Ajo

  • Cochinillo Segoviano y Patatas Panaderas

  • Arroz con Leche

  • Traditional Sangria

 

SERVING SIZE: Good for 4pax

TOOLS AND EQUIPMENT NEEDED

  • Chopping Board

  • Kitchen Knife

  • Rubber Spatula

  • Ladle

  • Mixing Bowl

  • Oven Sauce Pan

  • Deep Oven Sauce Pan (at least)

  • 3L Pot or Casserole

  • Stove Top

  • Oven that will fit the Oven Sauce Pan


PRICE

Php 5,500.00/sign-up* = Classroom Style** (up to 8 slot sign-ups)

Php 6,250.00/sign-up* = Private Group Class***(minimum of 3 slot sign-ups)

Php 7,000.00/sign-up* = One-on-One Class Session***

  • Delivery Charge will be added depending on location

  • Option to add ingredients for additional 2pax: Php 3,050.00


NOTES:

*Up to 3 people may join the class per sign-up through 1 screen/device (1 Zoom invite will be given per sign-up)

**Pre-determined schedule 

**Guest chooses schedule