Chef Ruther leads your team on a step-by-step guide on this dish that whisks you away to España! Made of Chilean Mussels, chorizo, garlic, and white wine, it is your culinary ticket to Spain.
Learn how to make
- Mejillones con Chorizo
- Chilean Mussels, Chorizo, Garlic, White Wine
TOOLS AND EQUIPMENT NEEDED
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Chopping Board]
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Kitchen knife
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Pot with lid
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Spoons
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Food containers
Group size
5 - 25 persons
PRICE
Php 1,090.00 / person
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Delivery Charge will be added depending on location
SCHEDULE:
At your team’s availability